HOW TO START AND OPERATE A CANTEEN

INVITATION TO ATTEND A SEMINAR

Dear Sir/Madam,

BusinessCoach, Inc., a provider of quality business training, which would enhance skills and contribute to career and entrepreneurial success, cordially invites you to attend a seminar. Details are listed as follows:

SEMINAR TITLE: HOW TO START AND OPERATE A CANTEEN

DATE: JAN. 24, 2009 (SATURDAY) - 1 day

TIME: 9:00 am - 4:00 pm

VENUE: Unit 201 Richbelt Tower, 17 Annapolis St., Greenhills, San Juan City, Metro Manila

COURSE OUTLINE:

I.              Overview of the business

II.           Market share

III.         Success stories

IV.        Required capitalization

V.           Finding location

VI.        Machines/Equipments to buy

VII.      Suppliers

VIII.   Personnel to hire

IX.         Competitors

X.           Costing your product

XI.         Marketing strategy

XII.      Key success factors

XIII.    Common mistakes for failure

XIV.   Getting started

RESERVATION: Phone reservation is required. Please call telephone 727-5628, 727-8860 or 727-7839.

Inclusive of snacks, lunch, handouts, certificate of completion.
DISCOUNT: 10% Discount if FULL AMOUNT is paid at least three (3) days before the event.
MODE OF PAYMENT:
• Deposit payment at Banco de Oro
• On-site payment (CASH or COMPANY CHECKS only)

SCHEDULE: Schedule may be changed by BusinessCoach, Inc. without prior notice. Call 1 day before the seminar event.

Please look for Miss Anna.

Thank you.

BUSINESSCOACH, INC